Coffee Beans Charles Liégeois Magnifico, 1 Kg

.This aromatic 100% arabica coffee is characterised by a full body, as well as notes of toasted grain, chocolate and almonds. In the coffee, varieties originating from different regions — Brazil and Guatemala — seamlessly intertwine, while the key tasting notes are the result of coffee that comes all the way from Sumatra (Indonesia).Indonesia's volcanic soil endows this coffee with a strong, rich flavour, which also contains a hint of subtle sweetness.

Freshness of raspberry leaves and sweet notes combine in the aroma.Taste is filled with soft berry sourness.

When growing in a place like this, coffee must be magical. The taste is filled with sweetness of honey, leaving a soft, mild and sweet aftertaste on the palate. According to the SCA it scores 84 out of 100. Coffee berries are only picked by hand and only when fully ripe, allowing the coffee to achieve a perfect sugar and acid balance.

. This will later leave a long-lasting aftertaste of spicy herbs. Specialty coffee beans Nicaragua Maragogype, 1 kg No chemicals are allowed within the distance of 5 meters from any water source, the water itself is thoroughly cleaned and reused for wet coffee bean processing.

The plantation is characterised by high environmental care.