Each coffee, along with its unique story, hides inside a beautiful package that may remind you of a new chapter in a book you're reading: carefully numbered, these chapters go all the way from 1 to 24.
Specialty coffee beans Black Crow White Pigeon Indonesia Sumatra, 250 g Every possible wonder of taste fits onto this lengthy scale, starting with inscrutable darkness and transforming slowly into the sort of white that takes your breath away. The local farmers pick the cherries growing on these luscious plants, then process them using a local processing method called Giling Basah.. Your Black CrowSummary: Country of origin | IndonesiaRegion | Sumatra, Aceh, GayoProducer | Koptan Gayo Beseri CooperativeAltitude | 1450–1700 mArabica varietal | Tim tim, AtengProcess | Giling BasahRoast profile | DarkSCA score | 84 out of 100Flavour palette | Red wine, brown sugar, cinnamonRecommended brewing methods: all brewing methods, including espresso.